Fritert brioche donut dekket med kremost glasur.
Vi lager alt fra bunnen av med naturlige ingredienser. Vi lar brioche-deigen heve i 48 timer før vi friterer den i vegansk plantefett hver morgen for å gi deg den ferskeste donuten.
Størrelse: ca. 10 cm i diameter
Inneholder: Hvetemel, egg, helmelk, smør, glaze (fondantsukker, kremost (inneholder E410, E412), gelatin (fra okse, halal)), rapsolje, kokosolje, shea fett, sukker, gjær, salt.
Deep-fried brioche donut in cream cheese glaze.
We make everything from scratch using all natural ingredients. We let the brioche dough raise for 48 hours before frying it in vegan plant fat every morning to give you the freshest donut.
Size: ca. 10 cm diameter
Ingredients: Wheat flour, egg, milk, butter, glaze (fondant sugar, cream cheese (contains E410, E412), beef gelatine (halal)), canola oil, coconut oil, shea oil, sugar, yeast, salt.
